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When it comes to iced coffee, we like to blend it and sweeten it with a few tablespoons of the luxuriously smooth maple butter. Simply add all ingredients to a blender for a coffee that will satisfy your sweet tooth. Enjoy in the sunny spot on your front porch or in the car on the go.

Serves

1 COFFEE

Prep time

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Cook time

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INGREDIENTS

  • 1 cup crushed ice​
  • 1/2 cup strong coffee, room temperature​
  • 1/4 cup oat milk​
  • 1/2 tablespoon maple syrup​
  • 2 tablespoons maple butter​
  • Maple Whipped Cream, to finish​

INSTRUCTIONS

  1. Add all ingredients to a blender and blend for 10-15 seconds.
  2. Pour into a cup and top with Maple Whipped Cream and maple sugar.

RELATED PRODUCTS

BMF_FeaturedImage_MapleButter

8.5 oz Pure Maple Butter

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