We are excited to share that Butternut Mountain Farm will attend the Specialty Food Association’s Winter FancyFaire in San Diego from January 11th to the 13th at the San Diego Convention Center.
We will be highlighting our new products including the giftable 3.4oz Gingerbread Man and 8.5oz Sugarhouse. Also on display will be our innovative, second-generation no mess squeeze bottle fitted with a silicone cap that eliminates sticky spillage. For a preview, check out our stylish array of specialty bottles.
We offer every Grade of conventional and organic maple syrup. We produce award winning infused maple syrups, granulated maple sugar, organic maple sugar candy, and maple butter. Are you looking to enhance your recipes? Pure maple syrup amplifies flavor in both sweet and savory culinary ventures. This essentially wild, wholesome sweetener is a kitchen staple.
Our history is rich with tradition and passion, rooted in more than 50 years of dedication to the land and the crop. We are experts in private labeling and have complete bulk and food service options available. We are organic, Non-GMO Project Verified, Kosher, and SQF Certified. Our knowledgeable team is available to answer any questions.
We invite you to visit us at Booth #3821 to say hello and learn more about pure maple syrup! Hope to see you in San Diego!